DNA chain made up of water
Water Knowledge

International Certification

NSF/ANSI Standard 42 : Aesthetic Effect

Reduce specific aesthetic or non-health-related contaminants
( Chlorine, Taste & Odor and Particulates)
Particulate Reduction: Class I

NSF/ANSI Standard 53 : Health Effects

Reduce specific health-related contaminants, such as
Cryptosporidium, Giardia, Lead and volatile organic chemicals
(VOCs).

NSF/ANSI Standard 401 : Emerging Compounds/
Incidental Contaminants

Reduce one or more of 15 emerging contaminants from
drinking water.

NSF/ANSI 61: Drinking Water System Components –
Health Effects

Require that the wetted sufaces of pipes, pipe fittings, plumbing
fittings and fixtures meet a weighted average lead content of
no more than 0.25 percent (applicable to drinking faucet)

ISA Halal Certification

Meet the sanitation standard required by the international
Muslim community